| |
Sai Vedics Inc., Tel 909 297 3736, USDA Certified Organic Ginger Powder as Low as $5.25 per LB. We are Organic Suppliers, Wholesaler, Private Label Manufacturer of Dry Ginger, Ginger Powder, Ginger Flakes, Ginger oil, Ginger Extract, Organic Ginger Powder, Ginger Tea and Ginger Capsule from India. Sai Vedics Inc., USA, is Ginger suppliers to some leading Organic Suppliers, distributors and manufacturers at USA, European Union, Japan, Australia and South America. Our Ginger from India is cultivated by the Tribal of India practicing Organic farming. Our Farmers are Organic certified USDA NOP. Our Annual production of Organic Ginger is 100 M.T Demand for Ginger in the world market is growing due to increasing consumption of spices and supportive research on Ginger as a powerful Anti-inflammatory and Anti-Oxidant properties. Ginger has wide applicability in food supplements, food flavoring agent and in pharmaceutical preparations. Our Ginger and Organic Ginger undergo strict quality control, and is free from any pesticide and heavy metal residue. There is strict microbiological testing to ensure that our Ginger confirms to WHO standards.
|
|
|
Introduction: Our organic ginger from India is pungent and a bit stronger in taste. Ginger is one of the oldest herbs known by the people and was one of the earliest spices to be known in the east. Ginger is a basic ingredient in many oriental dishes and confectionaries. Ginger is a wonderful spice that appeals to all senses.
|
Plant Description: Indian Ginger is a perennial herb which grows from underground rhizomes. The rhizomes are aromatic, thick-lobed, pale yellowish, differing in shape and size in the different cultivated types. Ginger grows best in tropical and sub tropical regions with good rainfall and hot and humid summers.
|
Distribution: India is one of the chief Ginger producing countries. This plant is indigenous to southeastern Asia and is extensively cultivated in India, the West Indies and other tropical regions.
|
History: Ginger has been used in India as a spice and medicine for thousands of years. It was known in China as early as 400 B.C. Then it was introduced into Jamaica and other islands of the West Indies by the Spaniards. In Indian medical practices, dried ginger has been used to treat different type of diseases.
|
Parts Used: Fresh Rhizomes and dried rhizomes. The dried form of Ginger is more commonly used.
|
Chemical Constituents: The principal constituents in Ginger are Zingiberene (a- and b-zingiberene), and zingiberol, Zingiberene (a- and b-zingiberene), zingiberol, Volitile oils like zingiberene, bisabolene, resins, Vegeto matter, Acetic acid, Gums/Starches, Lignin, Potasium, Phosphorous, Vitamin C, Riboflavin, Lipids{br] Protiens, Enzymes.
|
Fresh Ginger is used mostly as a spice for cooking various dishes in Indian household and the dried ginger is mostly used for medicinal purpose by parmaceutical companies.
Ginger is very effective at relieving the nausea associated with motion sickness and is an excellent remedy for digestive problems.
Ginger is used medically to treat flatulence and colic.
Ginger is a powerful aphrodisiac and increases sexual prowess.
For USDA NOP Certified Organic Ginger contact us at buy@naturenatural.com
|
References
- "Zingiber officinale information from NPGS/GRIN". www.ars-grin.gov. http://www.ars-grin.gov/cgi-bin/npgs/html/taxon.pl?42254. Retrieved 2008-03-03.
- "Spices: Exotic Flavours & Medicines: Ginger". http://unitproj.library.ucla.edu/biomed/spice/index.cfm?displayID=15. Retrieved 2007-08-08.
- MD O' Hara, Mary; & MSt; David Kiefer, MD; Kim Farrell, MD; Kathi Kemper, MD, MPH (1998). "A Review of 12 Commonly Used Medicinal Herbs". Archives of Family Medicine 7 (7): 523–536. 10.1001/archfami.7.6.523. 9821826. http://archfami.ama-assn.org/cgi/content/full/7/6/523. Retrieved 2007-08-06.
- Glorious Ginger: Root out Ailments with this Ancient Spice published by thefoodpaper.com
- Al-Achi, Antoine. "A Current Look at Ginger Use". http://www.uspharmacist.com/oldformat.asp?url=newlook/files/Comp/ginger2.htm&pub_id=8&article_id=772. Retrieved 2007-08-02.
- University of Maryland Medical Centre (2006). "Ginger". http://www.umm.edu/altmed/articles/ginger-000246.htm. Retrieved 2007-08-02.
- Chen, Jaw-Chyun; Li-Jiau Huang, Shih-Lu Wu, Sheng-Chu Kuo, Tin-Yun Ho, Chien-Yun Hsiang (2007). "Ginger and Its Bioactive Component Inhibit Enterotoxigenic Escherichia coli Heat-Labile Enterotoxin-Induced Diarrhoea in Mice". Journal of Agricultural and Food Chemistry 55 (21): 8390–8397. :10.1021/jf071460f. 17880155.
- Ernst, E.; & Pittler, M.H. (1 March 2000). "Efficacy of ginger for nausea and vomiting: a systematic review of randomized clinical trials" (PDF). British Journal of Anesthesia 84 (3): 367–371. 10793599. http://bja.oxfordjournals.org/cgi/reprint/84/3/367. Retrieved 2006-09-06.
- Glorious Ginger: Root Out Ailments with This Ancient Spice published by thefoodpaper.com
- Wood, C.; Pittler, MH (2000). "Comparison of efficacy of ginger with various antimotion sickness drugs". British journal of anaesthesia 84 (3): 367–71. 10793599.
- Grøntved, A.; Pittler, MH (2000). "Ginger root against seasickness. A controlled trial on the open sea.". British journal of anaesthesia 84 (3): 367–71. 10793599.
- Al-Amin, Zainab M. et al.; Thomson, M; Al-Qattan, KK; Peltonen-Shalaby, R; Ali, M (2006). "Anti-diabetic and hypolipidaemic properties of ginger (Zingiber officinale) in streptozotocin-induced diabetic rats". British Journal of Nutrition (Cambridge University Press) 96 (4): 660–666. :10.1079/BJN20061849.
17010224. http://journals.cambridge.org/action/displayAbstract?fromPage=online&aid=928716
- Afshari, Ali Taghizadeh et al.; Shirpoor, A; Farshid, A; Saadatian, R; Rasmi, Y; Saboory, E; Ilkhanizadeh, B; Allameh, A (2007). "The effect of ginger on diabetic nephropathy, plasma antioxidant capacity and lipid peroxidation in rats". Food Chemistry (Elsevier) 101 (1): 148–153. 10.1016/j.foodchem.2006.01.013.
- Mayo Clinic (2006-05-01). "Drugs & Supplements: Ginger (Zingiber officinale Roscoe)". http://www.mayoclinic.com/health/ginger/NS_patient-ginger. Retrieved 2007-08-02.
|
|
|
